GEA Avapac HS500, HS800 and HS1200 Bag Sealer
The continuous motion Heat Sealer is a precise and reliable bag-closing machine used in food and dairy packing lines throughout the world.
The Heat Sealer has three automatically operated activity stations:
- Automatic bag top levelling
- Heat sealing and inner liner scoring
- Closing using fold-over system
The bag is closed through the following steps:
- Bag top levelling (prepares the bag for the closing process)
- Bag seal cleaner (optional)
- Sealing of Polyethylene inner liner
- Compression of seal area
- Scoring of inner liner for easy release of inner pouch
- Crimping / pre-folding
- Glue reactivating
- Final folding
- Final compression
The unit is adjustable for a wide range of bag sizes and types which have a polyethylene inner liner.
Provision for dust extraction is included.
Where the powder dust from the filling process may adhere to the liner inner surface, the optional feature of a bag mouth cleaning system is recommended.
The Heat Sealer is fully PLC controlled with convenient operator interface.
For smaller applications where manual intervention is required, the Static Heat Sealer - USC 300 is available.
If you need to source suitable packaging materials in your local region, please refer to our packaging suppliers page in the related links section.